My first post.

I’ve wanted to start blogging for a while now and finally decided today is the day!

Okay so I was really excited to make these empanadas which are simular to patties but the filling is a little different. I also decided to make them round, the pastry was light and flaky whilst the filling was full of Argentinean flavour along with peas and sweetcorn. firstblogpost foodblog

image

image

image

A great meal to be enjoyed by all the family 🙂

Advertisements

2 thoughts on “My first post.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s